Irish soda bread can be stored in an airtight container for 3-5 days.
Irish soda bread consists of four humble ingredients: flour, baking soda, salt, and buttermilk. Unlike traditional loaves of bread, which require yeast and eggs, soda bread uses baking soda and buttermilk as leavening agents. The ingredients for soda bread are economical and easy to find.
With its mild taste similar to that of a plain scone or biscuit, soda bread is a lovely accompaniment to many dishes, especially corned beef and cabbage. This simple loaf can easily be customized to allow for additional flavors and textures.
Irish soda bread is quite mild, so there is no reason not to add a half a cup or a pinch of some of the following items:
Brush your warm soda bread with salted butter for a savory side option, or serve the bread alongside honey and jam for a touch of delicate sweetness.
Lightly flavored soda bread will pair wonderfully with many meals, especially dishes that are warm and hearty:
Prepare this quick and easy authentic soda bread today, and enjoy it with one of your favorite comforting meals.